Instant Dosa Recipe with Left Over Rice- Leftover rice can be bothering at times. People often convert leftover rice into variety rice. But there are a lot of things that can be done with leftover rice and this dosa is one such beautiful way of using up that leftover rice. This dosa is kind of a soft dosa and is perfect for breakfast or as an after school snack for the children. Here is how to do it.
Take a mixer / blender and add in the left over rice, rice flour, cumin seeds, salt, red chilly powder, turmeric powder and garam masala. Add in a cup of water and grind to a smooth paste. The batter will be thick. Thin out the batter with as much of water as needed. The batter should not be very watery. The batter should be of pouring consistency. Now add in chopped onion, tomato, curry leaves and green coriander leaves to the batter. Mix well.
Also try South Indian style Dosa, Uttapam, Idli or intant idli
